Co-Mingled Pastures
The Canadian Cattle Identification Program is an industry-led initiative designed to promote beef consumption through assurance of efficient traceback and containment of serious animal health and food safety problems. The program is regulated and enforced by the Canadian Food Inspection Agency (CFIA).
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The Canadian Cattle Identification Program makes traceback and containment of serious animal health and food safety problems faster and more efficient, which helps keep customers buying Canadian beef and cattle.
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This program is regulated and enforced by the Canadian Food Inspection Agency (CFIA). |
September 1, 2006
All cattle leaving their herd of origin must be tagged with a CCIA approved RFID tag.
The CCIA Board of Directors is assisting with the transition to RFID by continuing to recognize purchased bar coded tags on mature breeding stock and bulls until no later than December 2009.
Please note: Tampering with and /or cutting out a CCIA approved tag is against regulation. At this time, producers who have bar code tags in animals will need to leave the bar code tag in when applying an RFID tag. Producers can log onto their accounts at www.clia.livestockid.ca or visit www.canadaid.ca for more information on how to cross-reference when two tags are applied on the same animal which ensures all information including any Age Verification information is maintained.